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David Haick

Executive Chef the Lodge at Glendorn at Relais & Châteaux

  • LinkedIn

Over 20 years experience in various managerial roles in various culinary settings; including upscale hotels, resorts, restaurants, and culinary education. Supervising up to 110 employees ...

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RELAIS & CHÂTEAUX

RELAIS & CHÂTEAUX

  • description Description
    Established in 1954, Relais & Chateaux is an association of more than 580 landmark hotels and restaurants operated by independent innkeepers, chefs, and owners who share a passion for their b...

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  • Employees count Employees 10001+
  • Revenue Revenue 100 Million to 250 Million
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  • Email  :  d****@relaischateaux.com

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