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Sidney Blackwell

Executive Sous Chef at Bellina Alimentari

  • LinkedIn

Experienced Executive Sous Chef with a demonstrated history of working in the food & beverages industry. Skilled in Menu Development, Hazard Analysis and Critical Control Points (HACCP), ...

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BELLINA ALIMENTARI

BELLINA ALIMENTARI

  • description Description
    FIFTH GROUP RESTAURANTS - FOR ALL FIVE SENSES We understand that an enjoyable dining experience is as much about satisfying your mood as it is your hunger. That's why our unique dining concep...

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  • Employees count Employees 1-10
  • Revenue Revenue 50 Million to 100 Million
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  • Email  :  s****@bellina-alimentari.com

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