Bellina Alimentari

Bellina Alimentari

Restaurants, 675 Ponce De Leon Ave Northeast, Atlanta, Georgia, 30308, United States, 1-10 Employees

bellina-alimentari.com

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Who is BELLINA ALIMENTARI

FIFTH GROUP RESTAURANTS - FOR ALL FIVE SENSES We understand that an enjoyable dining experience is as much about satisfying your mood as it is your hunger. That's why our unique dining co...

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  • 675 Ponce De Leon Ave Northeast, Atlanta, Georgia, 30308, United States Headquarters: 675 Ponce De Leon Ave Northeast, Atlanta, Georgia, 30308, United States
  • 1993 Date Founded: 1993
  • 1-10 Employees: 1-10
  • dollar-icon Revenue: $50 Million to $100 Million
  • tech-icon Active Tech Stack: See technologies

industries-icon Industry: Restaurants

SIC SIC Code: 5812 | NAICS Code: 561110 | Show More

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Frequently Asked Questions Regarding Bellina Alimentari

Answer: Bellina Alimentari's headquarters are located at 675 Ponce De Leon Ave Northeast, Atlanta, Georgia, 30308, United States

Answer: Bellina Alimentari's phone number is +14*********

Answer: Bellina Alimentari's official website is https://bellina-alimentari.com

Answer: Bellina Alimentari's revenue is $50 Million to $100 Million

Answer: Bellina Alimentari's SIC: 5812

Answer: Bellina Alimentari's NAICS: 561110

Answer: Bellina Alimentari has 1-10 employees

Answer: Bellina Alimentari is in Restaurants

Answer: Bellina Alimentari contact info: Phone number: +14********* Website: https://bellina-alimentari.com

Answer: FIFTH GROUP RESTAURANTS - FOR ALL FIVE SENSES We understand that an enjoyable dining experience is as much about satisfying your mood as it is your hunger. That's why our unique dining concepts have been Atlanta's progressive, yet classic, choice since 1993; we offer our guests the opportunity to experience joy through food and drink in a uniquely different way at each of our restaurants. South City Kitchen Midtown, South City Kitchen Vinings, La Tavola, The Original El Taco, Ecco, Alma Cocina, Lure and our catering division, Bold American Events - all share a passion for providing food for every mood and tastes for every occasion.

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