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Ferdinand Colon

General Manager at Gourmet Cuisine

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GOURMET CUISINE

GOURMET CUISINE

  • description Description
    Gourmet Cuisine in a custom manufacturer of "chef prepared" soups, sauces and dressings. The company manufacturers products for national food service chains, distributors and retail chains. A...

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  • Employees count Employees 51-200
  • Revenue Revenue 5 Million to 10 Million
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Gourmet Cuisine Org Chart and Mapping

Employees

Michael Mudrone

Director of Research and Development/Corporate Chef

Carmella Rashed

Research & Development Manager

David Hernandez

Senior Director of Technical Services

Lance Stephens

Director of Business Development

John Parry

Culinary Arts - Research and Development

Frequently Asked Questions Regarding Ferdinand Colon

Answer: Ferdinand Colon works for Gourmet Cuisine as General Manager

Answer: Ferdinand Colon’s role in Gourmet Cuisine is General Manager

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Answer: Ferdinand Colon works in the industry of: Food & Beverages

Answer: Ferdinand Colon works Gourmet Cuisine located at 214 S Town East BLVD, Mesquite, Texas, 75149, United States

Answer: Gourmet Cuisine's General Manager is Ferdinand Colon

Answer: Ferdinand Colon contact details:

  • Phone number  :  (***)-***-****
  • Email  :  f****@gourmet-cuisine.com

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