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Dye Cald

Assistant Controller at Le Bernardin

  • LinkedIn

Email Email: d****@le-bernardin.com

phone noPhone Number: (***)-***-****

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LE BERNARDIN

LE BERNARDIN

  • description Description
    Le Bernardin, New York's internationally acclaimed, 3-Michelin starred seafood restaurant by chef Eric Ripert and co-owner Maguy Le Coze, opened in 1986. The celebrated restaurant earned four...

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  • Employees count Employees 201-500
  • Revenue Revenue 25 Million to 50 Million
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Frequently Asked Questions Regarding Dye Cald

Answer: Dye Cald works for Le Bernardin as Assistant Controller

Answer: Dye Cald’s role in Le Bernardin is Assistant Controller

Answer: Dye Cald's email address is d***@gmail.com

Answer: Dye Cald's business email address is d****@le-bernardin.com

Answer: Dye Cald’s direct phone number is (***)-***-****

Answer: Dye Cald works in the industry of: Restaurants

Answer: Dye Cald works Le Bernardin located at 155 W 51st St, New York, 10019, United States

Answer: Le Bernardin's Assistant Controller is Dye Cald

Answer: Dye Cald contact details:

  • Phone number  :  (***)-***-****
  • Email  :  d****@le-bernardin.com

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