Le Bernardin
Restaurants, 155 W 51st St, New York, 10019, United States, 201-500 Employees
Phone Number: +12*********
Who is LE BERNARDIN
Le Bernardin, New York's internationally acclaimed, 3-Michelin starred seafood restaurant by chef Eric Ripert and co-owner Maguy Le Coze, opened in 1986. The celebrated restaurant earned ...
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Headquarters: 155 W 51st St, New York, New York, 10019, United States
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Date Founded: 1986
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Employees: 201-500
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Revenue: $25 Million to $50 Million
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Active Tech Stack: See technologies
Industry: Restaurants
SIC Code: 5812
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NAICS Code: 722511 |
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Frequently Asked Questions Regarding Le Bernardin
Answer: Le Bernardin's headquarters are located at 155 W 51st St, New York, 10019, United States
Answer: Le Bernardin's phone number is +12*********
Answer: Le Bernardin's official website is https://le-bernardin.com
Answer: Le Bernardin's revenue is $25 Million to $50 Million
Answer: Le Bernardin's SIC: 5812
Answer: Le Bernardin's NAICS: 722511
Answer: Le Bernardin has 201-500 employees
Answer: Le Bernardin is in Restaurants
Answer: Le Bernardin contact info: Phone number: +12********* Website: https://le-bernardin.com
Answer: Le Bernardin, New York's internationally acclaimed, 3-Michelin starred seafood restaurant by chef Eric Ripert and co-owner Maguy Le Coze, opened in 1986. The celebrated restaurant earned four stars from The New York Times three months after its opening and is the only restaurant to maintain the rating over the course of six reviews and over three decades. Le Bernardin continues to be recognized for its excellence in food service, earning its top spot on La Liste as the number one restaurant in the world as well as its designations as a Worlds 50 Best, Forbes Four Star and AAA Five Diamond restaurant. Under the guidance of wine director and celebrated sommelier Aldo Sohm, Le Bernardins wine program is distinguished with a 2009 James Beard Outstanding Wine Service award and as a Wine Spectator Grand Award winner
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