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Tony Incontro

Director of Value Added Meats | Salumist at Great Plains Beef

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GREAT PLAINS BEEF

GREAT PLAINS BEEF

  • description Description
    Great Plains Beef is the leading purveyor of premium Certified Piedmontesea rare and exceptional beef that is preferred by meticulous and discerning chefs, specialty retailers, and consumers ...

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  • Employees count Employees 51-200
  • Revenue Revenue 5 Million to 10 Million
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Great Plains Beef Org Chart and Mapping

Employees

Jarret Jurgens

Human Resources Generalist

Nick Munger

Regional Sales Manager

Clay Chihasz

Scheduling/Allocation Department Manager

Jeffery Mathison

Inside Sales Representative

Ben Wotruba

Orientation and Training Lead

Tony Incontro

Director of Value Added Meats | Salumist

Amanda Lang

Senior Cost Accountant

Frequently Asked Questions Regarding Tony Incontro

Answer: Tony Incontro works for Great Plains Beef as Director of Value Added Meats | Salumist

Answer: Tony Incontro’s role in Great Plains Beef is Director of Value Added Meats | Salumist

Answer: Tony Incontro's email address is t***@gmail.com

Answer: Tony Incontro's business email address is t****@greatplainsbeef.com

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Answer: Tony Incontro works in the industry of: Food Production

Answer: Tony Incontro works Great Plains Beef located at 4851 N 84th St, Lincoln, Nebraska, 68507, United States

Answer: Great Plains Beef's Director of Value Added Meats | Salumist is Tony Incontro

Answer: Tony Incontro contact details:

  • Phone number  :  (***)-***-****
  • Email  :  t****@greatplainsbeef.com

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