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Sathya Keerthi

Sous Chef at Boston Harbor Hotel

  • LinkedIn

I’m passionate about cooking and fascinated by science. I want to transform the way food is prepared and consumed by analyzing the scientific aspects of cooking to create a memorable dini...

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BOSTON HARBOR HOTEL

BOSTON HARBOR HOTEL

  • description Description
    Uncover iconic. Boston Harbors 60 foot archway welcomes you to a hospitality experience unlike any other. Nestled on beautiful harbor waters, our Forbes Five-Star & AAA Five Diamond urban res...

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  • Employees count Employees 201-500
  • Revenue Revenue 50 Million to 100 Million
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Boston Harbor Hotel Org Chart and Mapping

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  • Phone number  :  (***)-***-****
  • Email  :  s****@langhamhotels.com

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