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Raimundo Gaby

Associate Professor at The Culinary Institute of America

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Email Email: r****@culinary.edu

phone noPhone Number: (***)-***-****

rienced Associate Professor with both a fifteen-year history of working in the hospitality industry, and fourteen years experience in higher education. An exemplary education professional...

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THE CULINARY INSTITUTE OF AMERICA

  • description Description
    As the thought leader for the food world, the CIA develops and delivers vital initiatives through strong partnerships with education and industry leaders such as Harvard, Stanford, MIT, Marri...

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  • Employees count Employees 501-1000
  • Revenue Revenue 250 Million to 500 Million
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The Culinary Institute of America Org Chart and Mapping

Employees

Dawn Kirchner

Accounts Payable Lead Specialist

Melissa Hawks

Special Event Coordinator

John Barkley

Director of Strategic Initiatives

Lee Kirk

Sr. Director of Corporate Relations | Sr. Advancement Officer

George Higgins

Professor of Baking and Pastry

Frequently Asked Questions Regarding Raimundo Gaby

Answer: Raimundo Gaby works for The Culinary Institute of America as Associate Professor

Answer: Raimundo Gaby’s role in The Culinary Institute of America is Associate Professor

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Answer: Raimundo Gaby's business email address is r****@culinary.edu

Answer: Raimundo Gaby’s direct phone number is (***)-***-****

Answer: Raimundo Gaby works in the industry of: Higher Education

Answer: Raimundo Gaby is the current Associate Professor at The Culinary Institute of America.... Read More

Answer: Raimundo Gaby works The Culinary Institute of America located at 1946 Campus Dr, Hyde Park, New York, 12538, United States

Answer: The Culinary Institute of America's Associate Professor is Raimundo Gaby

Answer: Raimundo Gaby contact details:

  • Phone number  :  (***)-***-****
  • Email  :  r****@culinary.edu

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