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Michael Sullivan

Sr. Operations Manager at Impossible Foods

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IMPOSSIBLE FOODS

IMPOSSIBLE FOODS

  • description Description
    We're transforming the global food system by creating better ways to make meat, dairy and fish without using animals -- delicious, good for people, and good for the planet. Our approach: unde...

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  • Employees count Employees 501-1000
  • Revenue Revenue 1 Billion and Over
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Impossible Foods Org Chart and Mapping

Employees

Greg Yurich

Senior Facilities Manager

Maxime Boulet-Audet

Director of Research, Fiber

Tucker Chambers

Sr. Counsel - Ip, Advertising, Brand Management

Huan Yan

Director, Analytical Chemistry

Phoebe Novack

Product Insights Manager

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  • Phone number  :  (***)-***-****
  • Email  :  m****@impossiblefoods.com

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