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Matt Hoyle

Corporate Chef at Nobu Restaurant

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NOBU RESTAURANT

NOBU RESTAURANT

  • description Description
    Nobu, the world-renowned Japanese restaurant recognized for pioneering a new-style Japanese cuisine, started as a business partnership in 1994 between Chef Nobu Matsuhisa and his partners, Ac...

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  • Employees count Employees 201-500
  • Revenue Revenue 50 Million to 100 Million
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  • Phone number  :  (***)-***-****
  • Email  :  m****@noburestaurants.com

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