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Mark Delos

VP Culinary Services at Mazzone Hospitality

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MAZZONE HOSPITALITY

MAZZONE HOSPITALITY

  • description Description
    Mazzone Hospitality offers truly creative full-service catering, and has over 30+ years of experience delivering flawless and memorable weddings, social events and galas in Albany, Saratoga a...

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  • Employees count Employees 1001-5000
  • Revenue Revenue 100 Million to 250 Million
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Answer: Mazzone Hospitality's VP Culinary Services is Mark Delos

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  • Phone number  :  (***)-***-****
  • Email  :  m****@mazzonehospitality.com

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