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Mackenzie Fricke

Protein Chemist at Nature's Fynd

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NATURE'S FYND

NATURE'S FYND

  • description Description
    Natures Fynd is a Chicago-based food company creating versatile alternative proteins to nourish the worlds growing population while nurturing the planet. Born out of research conducted for NA...

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  • Employees count Employees 51-200
  • Revenue Revenue 10 Million to 25 Million
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Nature's Fynd Org Chart and Mapping

Employees

Nils Persson

Director, Data Science and IT

Katalin Moore

R&D Molecular Science Technitian

Seth d'Imperio

Principal Scientist, Fungal Physiology

Hannah Fenton

Associate Culinary Innovation Chef

Mei Song

Senior Scientist-Flavor Chemistry and Sensory Science

Rich Macur

Co-Founder/Senior Scientist

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  • Email  :  m****@sustainablebioproducts.com

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