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Kim Schleif

Food Scientist at Modernist Cuisine

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MODERNIST CUISINE

MODERNIST CUISINE

  • description Description
    The Modernist Cuisine team is a collective of passionate chefs, scientists, researchers, photographers, engineers, machinists, editors, and marketing experts who are all dedicated to making, ...

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  • Employees count Employees 11-50
  • Revenue Revenue 10 Million to 25 Million
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Employees

Dana Youlin

Senior Managing Editor

Johnny Zhu

Research and Development Chef

Caren Palevitz

Senior Marketing and PR Manager

Hanna Meyer

Research and Development Chef

Caitlin Smith

Marketing and PR Specialist

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