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Karl Prohaska

Task Force Executive Chef at Transformation Hospitality Solutions

  • LinkedIn

Versatile in abilities having worked multiple unit, fine dining, banquets, upscale, and casual. Seafood specialist for both shellfish and finfish. Excellent line and expeditor skills. Han...

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TRANSFORMATION HOSPITALITY SOLUTIONS

TRANSFORMATION HOSPITALITY SOLUTIONS

  • description Description
    Transformation Hospitality Solutions (THS), is a hospitality consulting company which has emerged out of these unique circumstances. We were created to deliver services that assist with the t...

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  • Employees count Employees 51-200
  • Revenue Revenue 5 Million to 10 Million
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Transformation Hospitality Solutions Org Chart and Mapping

Katie Schorn

CEO Transformation Hospitality Solutions

Employees

Windy Gill

Business Services & Operations Manager

Katie Schorn

CEO Transformation Hospitality Solutions

Deanna Judkins

Senior Taskforce Independent Consultant

Karl Prohaska

Task Force Executive Chef

Suzanne Gagnon

Task Force Director of Sales

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  • Email  :  k****@kitchensforgood.org

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