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John Frisque

Director of Food Safety and Quality Assurance at OvaInnovations

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OVAINNOVATIONS

OVAINNOVATIONS

  • description Description
    Ova focuses on producing high-quality dried (inedible) egg products for the pet food and aquaculture industries.
  • Employees count Employees 11-50
  • Revenue Revenue Under 1 Million
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OvaInnovations Org Chart and Mapping

Alison Lange

Executive Assistant to Chief Executive Officer

Employees

Molly Sellnow

Human Resources Administrative Specialist

John Frisque

Director of Food Safety and Quality Assurance

Dan Ramsfield

Vice President, Technical Services

Darin Coveart

Assistant Plant Manager

Haley Werlein

Sales Manager, Inedible

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Answer: OvaInnovations's Director of Food Safety and Quality Assurance is John Frisque

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  • Phone number  :  (***)-***-****
  • Email  :  j****@ovainnovations.com

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