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Jane Doyle

Culinary Manager at Baked by Melissa

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BAKED BY MELISSA

BAKED BY MELISSA

  • description Description
    In 2008, Melissa Ben-Ishay was fired from her job in advertising. Passionate about baking since childhood, Melissa decided to do what she loved and Baked by Melissa was born. Today, Baked by ...

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  • Employees count Employees 201-500
  • Revenue Revenue 10 Million to 25 Million
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Baked by Melissa Org Chart and Mapping

Melissa Woods

Chief Executive Officer

Employees

Frequently Asked Questions Regarding Jane Doyle

Answer: Jane Doyle works for Baked by Melissa as Culinary Manager

Answer: Jane Doyle’s role in Baked by Melissa is Culinary Manager

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Answer: Jane Doyle works in the industry of: Food & Beverages

Answer: Jane Doyle works Baked by Melissa located at 104 W 14th St Fl 4, New York, 10011, United States

Answer: Baked by Melissa's Culinary Manager is Jane Doyle

Answer: Jane Doyle contact details:

  • Phone number  :  (***)-***-****
  • Email  :  j****@bakedbymelissa.com

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