org placeholder image

Gianina Clark

Sous Chef at Auberge Resorts Collection

  • LinkedIn
map
AUBERGE RESORTS COLLECTION

AUBERGE RESORTS COLLECTION

  • Employees count Employees 1001-5000
  • Revenue Revenue 250 Million to 500 Million
signout-image
You are signed out

Sign in to CIENCE GO Data to uncover contact details

crown-icon Free credits every month

Auberge Resorts Collection Org Chart and Mapping

Craig Reid

President & Chief Executive Officer

VP-Level

John Cisco

VP Accounting & Finance

Employees

Leticia Mejia

Area Associate Director of Leisure Sales

Megan Sudek

Catering and Event Manager

Caitlin McConnell

Senior Director of Marketing, New Openings and Transitions

Allison Pease

Talent and Culture Manager at White Barn Inn

Lilly Largin

Manager Development Program - Food & Beverage

Bliss Bonan

Estate Catering Coordinator

Frequently Asked Questions Regarding Gianina Clark

Answer: Gianina Clark works for Auberge Resorts Collection as Sous Chef

Answer: Gianina Clark’s role in Auberge Resorts Collection is Sous Chef

Answer: Gianina Clark's email address is g***@gmail.com

Answer: Gianina Clark's business email address is g****@aubergeresorts.com

Answer: Gianina Clark’s direct phone number is (***)-***-****

Answer: Gianina Clark works in the industry of: Hospitality

Answer: Gianina Clark works Auberge Resorts Collection located at 1060 Redwood Hwy Frontage Rd, Mill Valley, California, 94941, United States

Answer: Auberge Resorts Collection's Sous Chef is Gianina Clark

Answer: Gianina Clark contact details:

  • Phone number  :  (***)-***-****
  • Email  :  g****@aubergeresorts.com

Premium Sales Data for Prospecting

  • Sales data across over 200M records

  • Up-to-date records (less decayed data)

  • Accurate Email Lists (real-world tested)

  • Powerful search engine and intuitive interface

lock icon Get Full Access