Elizabeth Baker
Catering Manager at American Food & Vending
Email: b****@afvusa.com
Phone Number: (***)-***-****
I am a recent graduate of Johnson County Community College. I have my AAS Degrees in Accounting, Food and Beverage Management, and Chef Apprenticeship. I am also a ACF Certified Sous Chef...
Read More
AMERICAN FOOD & VENDING
- Headquarters: 124 Metropolitan Park Drive, Syracuse, New York, 13088, United States
- Industry Hospitality
- Website afvusa.com
- HQ Phone 80********
-
Description
American Food & Vending is one of the largest privately-held refreshment service providers in the United States. AFV offers vending, office coffee, water purification and micro market service...Read More
- Employees 1001-5000
- Revenue 100 Million to 250 Million
Sign in to CIENCE GO Data to uncover contact details
Free credits every month
American Food & Vending Org Chart and Mapping
Frequently Asked Questions Regarding Elizabeth Baker
Answer: Elizabeth Baker works for American Food & Vending as Catering Manager
Answer: Elizabeth Baker’s role in American Food & Vending is Catering Manager
Answer: Elizabeth Baker's email address is b***@gmail.com
Answer: Elizabeth Baker's business email address is b****@afvusa.com
Answer: Elizabeth Baker’s direct phone number is (***)-***-****
Answer: Elizabeth Baker works in the industry of: Hospitality
Answer: Elizabeth Baker is the current Catering Manager at American Food & Vending.... Read More
Answer: Elizabeth Baker works American Food & Vending located at 124 Metropolitan Park Drive, Syracuse, New York, 13088, United States
Answer: American Food & Vending's Catering Manager is Elizabeth Baker
Answer: Elizabeth Baker contact details:
- Phone number : (***)-***-****
- Email : b****@afvusa.com
Premium Sales Data for Prospecting
-
Sales data across over 200M records
-
Up-to-date records (less decayed data)
-
Accurate Email Lists (real-world tested)
-
Powerful search engine and intuitive interface
Sign in to CIENCE GO Data to uncover contact details
Free credits every month