David Basye
Line Cook at The Trough
Email:
d****@thetroughoc.com
Phone Number: (***)-***-****
I love cooking and being creative with food. I graduated summa cum laude Big Sky Culinary School at the University of Montana with degrees in food service and hospitality with a certficat...
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THE TROUGH
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Headquarters: 705 E Balboa Blvd, Newport Beach, California, 92661, United States
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Industry Restaurants
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Website thetroughoc.com
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Description
The Trough in Rancho Santa Margarita, CA. Call us at (949) 709-5545 Check out our location and hours, and latest menu with photos and reviews. -
Employees 11-50
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Revenue 1 Million to 5 Million
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Frequently Asked Questions Regarding David Basye
Answer: David Basye works for The Trough as Line Cook
Answer: David Basye’s role in The Trough is Line Cook
Answer: David Basye's email address is d***@gmail.com
Answer: David Basye's business email address is d****@thetroughoc.com
Answer: David Basye’s direct phone number is (***)-***-****
Answer: David Basye works in the industry of: Restaurants
Answer: David Basye is the current Line Cook at The Trough.... Read More
Answer: David Basye works The Trough located at 705 E Balboa BLVD, Newport Beach, California, 92661, United States
Answer: The Trough's Line Cook is David Basye
Answer: David Basye contact details:
- Phone number : (***)-***-****
- Email : d****@thetroughoc.com
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