Christopher Dikovics
Chef De Partie at Le Bernardin
Email:
c****@le-bernardin.com
Phone Number: (***)-***-****
I’m an experienced culinary professional, and I have worked in some great kitchens throughout New York City. From Jean-Georges and Per Se to Mario Carbone and Rich Torrisi’s Major Food Gr...
Read More
Profile Privacy
-
Share Profile
LE BERNARDIN
-
Headquarters: 155 W 51st St, New York, New York, 10019, United States
-
Industry Restaurants
-
Website le-bernardin.com
-
HQ Phone +12*********
-
Description
Le Bernardin, New York's internationally acclaimed, 3-Michelin starred seafood restaurant by chef Eric Ripert and co-owner Maguy Le Coze, opened in 1986. The celebrated restaurant earned four...Read More
-
Employees 201-500
-
Revenue 25 Million to 50 Million
Sign in to CIENCE GO Data to uncover contact details
Free credits every month
Le Bernardin Org Chart and Mapping
Email
Phone
Frequently Asked Questions Regarding Christopher Dikovics
Answer: Christopher Dikovics works for Le Bernardin as Chef De Partie
Answer: Christopher Dikovics’s role in Le Bernardin is Chef De Partie
Answer: Christopher Dikovics's email address is c***@gmail.com
Answer: Christopher Dikovics's business email address is c****@le-bernardin.com
Answer: Christopher Dikovics’s direct phone number is (***)-***-****
Answer: Christopher Dikovics works in the industry of: Restaurants
Answer: Christopher Dikovics is the current Chef De Partie at Le Bernardin.... Read More
Answer: Christopher Dikovics works Le Bernardin located at 155 W 51st St, New York, 10019, United States
Answer: Le Bernardin's Chef De Partie is Christopher Dikovics
Answer: Christopher Dikovics contact details:
- Phone number : (***)-***-****
- Email : c****@le-bernardin.com
Premium Sales Data for Prospecting
-
Sales data across over 200M records
-
Up-to-date records (less decayed data)
-
Accurate Email Lists (real-world tested)
-
Powerful search engine and intuitive interface
Get Full Access
Sign in to CIENCE GO Data to uncover contact details
Free credits every month