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Chris Rivait

Executive Chef at The Grand Marlin

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THE GRAND MARLIN

THE GRAND MARLIN

  • description Description
    Upscale, chic waterfront destination with a raw bar serving refined, locally-sourced seafood dishes and creative cocktails with a spectacular view. Locations on Pensacola Beach and Panama Cit...

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  • Employees count Employees 11-50
  • Revenue Revenue 25 Million to 50 Million
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Frequently Asked Questions Regarding Chris Rivait

Answer: Chris Rivait works for The Grand Marlin as Executive Chef

Answer: Chris Rivait’s role in The Grand Marlin is Executive Chef

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Answer: Chris Rivait works in the industry of: Restaurants

Answer: Chris Rivait works The Grand Marlin located at 400 Pensacola BCH BLVD, Gulf Breeze, Florida, 32561, United States

Answer: The Grand Marlin's Executive Chef is Chris Rivait

Answer: Chris Rivait contact details:

  • Phone number  :  (***)-***-****
  • Email  :  c****@thegrandmarlin.com

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