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Brad Phillips

General Manager at SOL Mexican Cocina

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SOL MEXICAN COCINA

SOL MEXICAN COCINA

  • description Description
    Welcome, settle in and try something new. Engage in warm conversation while our passionate chefs make real Mexican food from scratch. The concept and menu here was inspired by our extraordina...

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  • Employees count Employees 201-500
  • Revenue Revenue 25 Million to 50 Million
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SOL Mexican Cocina Org Chart and Mapping

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Frequently Asked Questions Regarding Brad Phillips

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Answer: SOL Mexican Cocina's General Manager is Brad Phillips

Answer: Brad Phillips contact details:

  • Phone number  :  (***)-***-****
  • Email  :  b****@thecheesecakefactory.com

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