Willamette Valley Vineyards
Food & Beverages, 8800 Enchanted Way Se, Turner, Oregon, 97392, United States, 201-500 Employees
Phone Number: 50********
Who is WILLAMETTE VALLEY VINEYARDS
At Willamette Valley Vineyards, our mission in growing cool-climate varietals is to create elegant, classic Oregon wines. We use sustainable practices in growing and vinifying our winegra...
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Headquarters: 8800 Enchanted Way Se, Turner, Oregon, 97392, United States
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Date Founded: 1983
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Employees: 201-500
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Revenue: $50 Million to $100 Million
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Active Tech Stack: See technologies
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CEO:
Karen Gardner
Email
Phone
Industry: Food & Beverages
SIC Code: 2084
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NAICS Code: 237210 |
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Frequently Asked Questions Regarding Willamette Valley Vineyards
Answer: Willamette Valley Vineyards's headquarters are located at 8800 Enchanted Way Se, Turner, Oregon, 97392, United States
Answer: Willamette Valley Vineyards's phone number is 50********
Answer: Willamette Valley Vineyards's official website is https://wvv.com
Answer: Willamette Valley Vineyards's revenue is $50 Million to $100 Million
Answer: Willamette Valley Vineyards's SIC: 2084
Answer: Willamette Valley Vineyards's NAICS: 237210
Answer: Willamette Valley Vineyards has 201-500 employees
Answer: Willamette Valley Vineyards is in Food & Beverages
Answer: Willamette Valley Vineyards contact info: Phone number: 50******** Website: https://wvv.com
Answer: At Willamette Valley Vineyards, our mission in growing cool-climate varietals is to create elegant, classic Oregon wines. We use sustainable practices in growing and vinifying our winegrapes. A combination of determination and extraordinary people has brought us from an idea to one of the region's leading wineries, earning the title "One of America's Great Pinot Noir Producers," from Wine Enthusiast Magazine. Our Founder, Jim Bernau, believes Pinot Noir made with consideration for the environment, employees, and community simply tastes better. With that purpose, Willamette Valley Vineyards and Jim Bernau have been recognized for socially responsible winegrowing by LIVE (Low Impact Viticulture and Enology) as well as receiving the Sustainable Standard-Setter award from the Rainforest Alliance for their use of FSC Certified cork. In 2014, Jim was honored with the Los Heroes de Salud! award for his contributions in providing healthcare to Oregons vineyard workers.
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