Susan Gage Caterers

Susan Gage Caterers

Food & Beverages, 7100 Old Landover Rd Ste 200, Landover, Maryland, 20785, United States, 51-200 Employees

susangage.com

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phone no Phone Number: 30********

Who is SUSAN GAGE CATERERS

Established in 1985, Susan Gage began her catering career creating parties for friends from her home in suburban Washington. A self-taught chef, Susan initially catered with several frien...

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  • 7100 Old Landover Rd Ste 200, Landover, Maryland, 20785, United States Headquarters: 7100 Old Landover Rd Ste 200, Landover, Maryland, 20785, United States
  • 1985 Date Founded: 1985
  • 51-200 Employees: 51-200
  • dollar-icon Revenue: $10 Million to $25 Million
  • tech-icon Active Tech Stack: See technologies

industries-icon Industry: Food & Beverages

SIC SIC Code: 5812 | NAICS Code: 722320 | Show More

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Frequently Asked Questions Regarding Susan Gage Caterers

Answer: Susan Gage Caterers's headquarters are located at 7100 Old Landover Rd Ste 200, Landover, Maryland, 20785, United States

Answer: Susan Gage Caterers's phone number is 30********

Answer: Susan Gage Caterers's official website is https://susangage.com

Answer: Susan Gage Caterers's revenue is $10 Million to $25 Million

Answer: Susan Gage Caterers's SIC: 5812

Answer: Susan Gage Caterers's NAICS: 722320

Answer: Susan Gage Caterers has 51-200 employees

Answer: Susan Gage Caterers is in Food & Beverages

Answer: Susan Gage Caterers contact info: Phone number: 30******** Website: https://susangage.com

Answer: Established in 1985, Susan Gage began her catering career creating parties for friends from her home in suburban Washington. A self-taught chef, Susan initially catered with several friends in her local community, using her home kitchen as a base. She started her own company in 1986. Today, with no advertising other than the reviews of many satisfied clients, Susan Gage Caterers is a seven-day-a-week enterprise with more than 3,000 parties yearly and $20 million in annual sales. The company, located in a state-of-the-art Landover, MD facility, now employs over 150 full-time employees and continues to rely on the qualities that made the business successful from its start: Extraordinary food, meticulous planning, and thoughtful, professional service.

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