Michael's on the Hill Restaurant

Michael's On The Hill Restaurant

Restaurants, 4182 Waterburystowe Rd, Waterbury Center, Vermont, 05677, United States, 11-50 Employees

michaelsonthehill.com

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Who is MICHAEL'S ON THE HILL RESTAURANT

Enjoy the "ultimate Vermont dining experience" - locally driven European cuisine, the highest level of quality and service, and a relaxed, welcoming atmosphere. Michael's on the Hill is l...

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  • 4182 Waterburystowe Rd, Waterbury Center, Vermont, 05677, United States Headquarters: 4182 Waterburystowe Rd, Waterbury Center, Vermont, 05677, United States
  • 2002 Date Founded: 2002
  • 11-50 Employees: 11-50
  • dollar-icon Revenue: $1 Million to $5 Million
  • tech-icon Active Tech Stack: See technologies

industries-icon Industry: Restaurants

SIC SIC Code: 5812

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Michael's on the Hill Restaurant Org Chart and Mapping

Employees

Elizabeth Cahill

Restaurant Manager, Sommelier

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Frequently Asked Questions Regarding Michael's on the Hill Restaurant

Answer: Michael's on the Hill Restaurant's headquarters are located at 4182 Waterburystowe Rd, Waterbury Center, Vermont, 05677, United States

Answer: Michael's on the Hill Restaurant's phone number is 80********

Answer: Michael's on the Hill Restaurant's official website is https://michaelsonthehill.com

Answer: Michael's on the Hill Restaurant's revenue is $1 Million to $5 Million

Answer: Michael's on the Hill Restaurant's SIC: 5812

Answer: Michael's on the Hill Restaurant has 11-50 employees

Answer: Michael's on the Hill Restaurant is in Restaurants

Answer: Michael's on the Hill Restaurant contact info: Phone number: 80******** Website: https://michaelsonthehill.com

Answer: Enjoy the "ultimate Vermont dining experience" - locally driven European cuisine, the highest level of quality and service, and a relaxed, welcoming atmosphere. Michael's on the Hill is located within a Circa 1820 farmhouse, surrounded by acres of rolling lawns, forest and perennial gardens. Spectacular views of the Green Mountains and sunsets make Michael's a popular stop for photographers and tourists alike. As the seasons change, the vista remains entrancing. The beginning of every meal is enhanced with a warm, linen-wrapped artisan baguette, sweet butter, and marinated olives served in a dish created by a local potter. We invite you to select from our Wine Spectator award-winning wine list or enjoy our seasonally inspired cocktail specials. Michaels on the Hill is a proud member of the Vermont Fresh Network and Local First Vermont and passionately supports sustainable agriculture. Michael's cooking inspiration stems from his childhood--European comfort food, sustainable and unprocessed. By combining this solid foundation with years of diverse training and Vermonts culinary bounty, Michael has created his own notable cooking style. Michael has been a featured chef on various television shows, and international publications and has been invited as a guest chef to locations spanning from a 5-year stint with Disney Worlds International Food & Wine Festival to Holland America Line Culinary Cruises to locations such as the Caribbean, Australia & Indonesia. Michael offers custom cooking classes in his restaurant kitchen. Vermont's First Chef of the Year Vermont Restauranteurs of the Year Wine Spectator Award of Excellence Sante Sustainable Restaurant Award Sante Innovative Cuisine Award Vermont's First Green Restaurant Best Chefs America

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