DC Central Kitchen

Dc Central Kitchen

Non Profit Organization Management, 425 2nd St Nw, , District of Columbia, Washington, 20001, United States, 201-500 Employees

dccentralkitchen.org

  • facebook
  • twitter
  • LinkedIn

phone no Phone Number: 20********

Who is DC CENTRAL KITCHEN

DC Central Kitchen (DCCK) is an iconic nonprofit and social enterprise that combats hunger and poverty through job training and job creation. The organization provides hands-on culinary j...

Read More

map
  • 425 2nd St Nw, Washington, District of Columbia, 20001, United States Headquarters: 425 2nd St Nw, Washington, District of Columbia, 20001, United States
  • 1989 Date Founded: 1989
  • 201-500 Employees: 201-500
  • dollar-icon Revenue: $25 Million to $50 Million
  • tech-icon Active Tech Stack: See technologies

industries-icon Industry: Non Profit Organization Management

SIC SIC Code: 8322 | NAICS Code: 813319 | Show More

checked-icon Does something look wrong? Fix it. | View contact records from DC CENTRAL KITCHEN

signout-image
You are signed out

Sign in to CIENCE GO Data to uncover contact details

crown-icon Free credits every month

Frequently Asked Questions Regarding DC Central Kitchen

Answer: DC Central Kitchen's headquarters are located at 425 2nd St Nw, , District of Columbia, Washington, 20001, United States

Answer: DC Central Kitchen's phone number is 20********

Answer: DC Central Kitchen's official website is https://dccentralkitchen.org

Answer: DC Central Kitchen's revenue is $25 Million to $50 Million

Answer: DC Central Kitchen's SIC: 8322

Answer: DC Central Kitchen's NAICS: 813319

Answer: DC Central Kitchen has 201-500 employees

Answer: DC Central Kitchen is in Non Profit Organization Management

Answer: DC Central Kitchen contact info: Phone number: 20******** Website: https://dccentralkitchen.org

Answer: DC Central Kitchen (DCCK) is an iconic nonprofit and social enterprise that combats hunger and poverty through job training and job creation. The organization provides hands-on culinary job training for individuals facing high barriers to employment while creating living wage jobs and bringing nutritious, dignified food where it is most needed. DCCKs social ventures include serving scratch-cooked farm-to-school meals in DC schools, delivering fresh, affordable produce to corner stores in neighborhoods without supermarkets, and operating fast-casual cafes in the District of Columbia.

Premium Sales Data for Prospecting

  • Sales data across over 200M records

  • Up-to-date records (less decayed data)

  • Accurate Email Lists (real-world tested)

  • Powerful search engine and intuitive interface

lock icon Get Full Access