Culinary Advisors

Culinary Advisors

Design, 2004 Stockton Road, Phoenix, Maryland, 21131, United States, 1-10 Employees

culinaryadvisors.com

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phone no Phone Number: 51********

Who is CULINARY ADVISORS

Culinary Advisors is a dynamic, women-owned food service facility design consultancy team that offers creative collaboration and high-tech solutions to deliver quality designs that stand ...

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  • 2004 Stockton Road, Phoenix, Maryland, 21131, United States Headquarters: 2004 Stockton Road, Phoenix, Maryland, 21131, United States
  • 1993 Date Founded: 1993
  • 1-10 Employees: 1-10
  • dollar-icon Revenue: $1 Million to $5 Million
  • tech-icon Active Tech Stack: See technologies

industries-icon Industry: Design

SIC SIC Code: 7389 | NAICS Code: 541618 | Show More

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Frequently Asked Questions Regarding Culinary Advisors

Answer: Culinary Advisors's headquarters are located at 2004 Stockton Road, Phoenix, Maryland, 21131, United States

Answer: Culinary Advisors's phone number is 51********

Answer: Culinary Advisors's official website is https://culinaryadvisors.com

Answer: Culinary Advisors's revenue is $1 Million to $5 Million

Answer: Culinary Advisors's SIC: 7389

Answer: Culinary Advisors's NAICS: 541618

Answer: Culinary Advisors has 1-10 employees

Answer: Culinary Advisors is in Design

Answer: Culinary Advisors contact info: Phone number: 51******** Website: https://culinaryadvisors.com

Answer: Culinary Advisors is a dynamic, women-owned food service facility design consultancy team that offers creative collaboration and high-tech solutions to deliver quality designs that stand the test of time. We put you at the center of all we do, partnering to help you visualize, problem-solve, and optimize your projects. We serve as the voice of the food service front line, solving the puzzles of efficiencies, functionality, and aesthetics, while ensuring that our design meets or exceeds your expectations. We bring 30 years in the industry, continuous technological education, a long list of clients and referrals, and three design awards in the last two years. To help you visualize your project and maximize timing, our team uses 3D modeling, Computer-Aided Design (CAD) as well as Bluebeam software, which helps us finish your projects faster, reduce risk, and maximize ROI. We specialize in Cook/Chill technology and advise on energy efficient kitchen equipment.

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