The wine and spirits industry in North Carolina has been steadily growing over the past few years. The state is home to over 200 wineries and 60 distilleries, making it a significant player in the industry. The majority of wineries are located in the western part of the state, while distilleries are more evenly distributed throughout. North Carolina is known for its production of sweet wines, particularly muscadine, but also produces a variety of other wines such as Chardonnay, Cabernet Sauvignon, and Merlot. The state's distilleries produce a range of spirits, including whiskey, gin, and rum. The industry has been supported by the state government, which has implemented policies to encourage growth and development. In 2015, the state passed a law allowing distilleries to sell their products on-site, which has helped to boost sales and tourism. The industry has also been impacted by the COVID-19 pandemic, with many wineries and distilleries forced to close or limit operations. Howev...

Read More