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Restaurants Industry Description

The restaurant industry in Utah is a significant contributor to the state's economy. With a population of over 3 million people, Utah has a diverse range of restaurants that cater to different tastes and preferences. The industry is highly competitive, with many restaurants vying for customers' attention. Utah's restaurant industry has been growing steadily over the years, with new restaurants opening up regularly. The state's restaurant scene is known for its unique blend of traditional and modern cuisine, with many restaurants offering farm-to-table dining experiences. Utah's restaurant industry is also known for its focus on sustainability and locally sourced ingredients. The industry has faced challenges in recent years due to the COVID-19 pandemic, with many restaurants forced to close temporarily or permanently. However, many restaurants have adapted to the changing landscape by offering takeout and delivery services. Overall, the restaurant industry in Utah is a vibrant and d...

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80

COMPANIES

4.76 Billion

TOTAL VALUE

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Avg salary

Avg Salary in Restaurants

$49,386

AVG SALARY

top companies

Top Companies

COMPANY NAME INDUSTRY LOCATION REVENUE EMPLOYEES

Restaurants

United States, Utah

250 Million to 500 Million

10001+

Restaurants

United States, Utah

500 Million to 1 Billion

1001-5000

Restaurants

United States, Utah

100 Million to 250 Million

1001-5000

Restaurants

United States, Utah

100 Million to 250 Million

1001-5000

Restaurants

United States, Utah

100 Million to 250 Million

1001-5000

Restaurants

United States, Utah

100 Million to 250 Million

501-1000

Restaurants

United States, Utah

50 Million to 100 Million

1001-5000

Restaurants

United States, Utah

25 Million to 50 Million

1001-5000

Restaurants

United States, Utah

100 Million to 250 Million

201-500

Restaurants

United States, Utah

25 Million to 50 Million

501-1000

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employees

Segmentation by Number of Employees

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Industry + State Overview

The hospitality and leisure industry in Utah is a thriving sector that plays a significant role in the state's economy. With its diverse landscapes, including national parks, ski resorts, and recreational areas, Utah attracts millions of tourists each year. The industry encompasses a wide range of businesses, including hotels, restaurants, resorts, amusement parks, and outdoor recreational activities. Utah's hospitality sector offers a variety of accommodations to suit every traveler's needs. From luxury hotels and resorts to budget-friendly motels and vacation rentals, visitors can find a place to stay that fits their preferences and budget. The state's major cities, such as Salt Lake City and Park City, are home to numerous hotels and resorts that cater to both business and leisure travelers. The restaurant scene in Utah is equally impressive, with a diverse range of culinary options available. From fine dining establishments serving gourmet cuisine to casual eateries offering l...

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FAQ

FAQs

The top Restaurants companies in Utah are Sizzling Platter, Cafe Rio Mexican Grill and Costa Vida, Fresh Mexican Grill. To view a full list of companies in this industry, please sign in to CIENCE GO Data.

The companies are ranked based on factors such as revenue, workforce (employee count), and regional location.

There are approximately 80 of Restaurants companies in the US according to the latest CIENCE data.

The median revenue for Restaurants companies in the US is 7500000.

Yes, the Restaurants industry in Utah is known for Restaurants as there are 80 companies in Utah.

The average revenue for Restaurants companies in Utah is 59525000.

You can find job opportunities in the Restaurants in Utah through online job portals, company websites, and industry-specific job fairs. Each company listed in the CIENCE database includes known company phone numbers and website information.

The overall Restaurants industry main page is found here.

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