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Samantha Ed

Pastry Sous Chef at The Post Oak Hotel at Uptown Houston

  • LinkedIn

To provide the ability to demonstrate desserts, as well as develop new and improved pastry recipes.

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THE POST OAK HOTEL AT UPTOWN HOUSTON

THE POST OAK HOTEL AT UPTOWN HOUSTON

  • description Description
    The Post Oak at Uptown Houston - Houston's first vertical mixed-use, master-planned project combining hotel, office, residential, retail and restaurant offerings all in one tower. The 680,000...

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  • Employees count Employees 501-1000
  • Revenue Revenue 100 Million to 250 Million
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The Post Oak Hotel at Uptown Houston Org Chart and Mapping

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Answer: Samantha Ed is the current Pastry Sous Chef at The Post Oak Hotel at Uptown Houston.... Read More

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Answer: The Post Oak Hotel at Uptown Houston's Pastry Sous Chef is Samantha Ed

Answer: Samantha Ed contact details:

  • Phone number  :  (***)-***-****
  • Email  :  s****@cateringspecialist.com

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