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Ralph Menchaca

Sous Chef at The Standard Hotel

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THE STANDARD HOTEL

THE STANDARD HOTEL

  • description Description
    The Standard is the most powerful brand in the lifestyle hotel business. Founded in 1999, The Standard's irreverent and playful sensibility, combined with a careful consideration of design, d...

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  • Employees count Employees 5001-10000
  • Revenue Revenue 250 Million to 500 Million
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The Standard Hotel Org Chart and Mapping

Employees

Nan Cho

Director of Nightlife, the Top of the Standard With the Standard Highline

Rebecca Drabczyk

Controller, Food & Beverage

Eric Hinojosa

Director of Event Services

Josh Krueger

Bar Manager,Restaurant, and Overnight Hotel Manager

George Valdes

Front Desk Agent / Night Auditor

Frequently Asked Questions Regarding Ralph Menchaca

Answer: Ralph Menchaca works for The Standard Hotel as Sous Chef

Answer: Ralph Menchaca’s role in The Standard Hotel is Sous Chef

Answer: Ralph Menchaca's email address is r***@gmail.com

Answer: Ralph Menchaca's business email address is r****@standardhotels.com

Answer: Ralph Menchaca’s direct phone number is (***)-***-****

Answer: Ralph Menchaca works in the industry of: Hospitality

Answer: Ralph Menchaca works The Standard Hotel located at 9801 Westheimer Rd, New York, 77042, United States

Answer: The Standard Hotel's Sous Chef is Ralph Menchaca

Answer: Ralph Menchaca contact details:

  • Phone number  :  (***)-***-****
  • Email  :  r****@standardhotels.com

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