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Paul Davison

Production Supervisor at Gourmondo

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GOURMONDO

GOURMONDO

  • Employees count Employees 201-500
  • Revenue Revenue 10 Million to 25 Million
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Gourmondo Org Chart and Mapping

Employees

Grace Romero

Human Resources Manager (Bilingual)

Lina Le

Assistant Delivery Operations Manager

Aicha C

Human Resources Coordinator

Haiden Lisenby

Client Services Coordinator

Annie Park

Marketing and Brand Manager

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Answer: Paul Davison works Gourmondo located at 2415 Airport Ways, Seattle, Washington, 98134, United States

Answer: Gourmondo's Production Supervisor is Paul Davison

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  • Phone number  :  (***)-***-****
  • Email  :  p****@gourmondocatering.com

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