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Nicki Hobson

Chef De Cuisine at ISLAND CREEK OYSTER BAR

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ISLAND CREEK OYSTER BAR

ISLAND CREEK OYSTER BAR

  • description Description
    Island Creek Oysters started as an oyster Farm. The mission was simple. Grow the world's finest oysters and have the best possible time doing it. Through your support, our family has grown. W...

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  • Employees count Employees 51-200
  • Revenue Revenue 25 Million to 50 Million
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Frequently Asked Questions Regarding Nicki Hobson

Answer: Nicki Hobson works for ISLAND CREEK OYSTER BAR as Chef De Cuisine

Answer: Nicki Hobson’s role in ISLAND CREEK OYSTER BAR is Chef De Cuisine

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Answer: Nicki Hobson works in the industry of: Food & Beverages

Answer: Nicki Hobson works ISLAND CREEK OYSTER BAR located at 500 Commonwealth Ave, BOSTON, Massachusetts, 02215, United States

Answer: ISLAND CREEK OYSTER BAR's Chef De Cuisine is Nicki Hobson

Answer: Nicki Hobson contact details:

  • Phone number  :  (***)-***-****
  • Email  :  n****@islandcreekoysterbar.com

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