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Michael Rodriquez

Sous Chef at Addison Reserve Country Club

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ADDISON RESERVE COUNTRY CLUB

ADDISON RESERVE COUNTRY CLUB

  • description Description
    The Addison Reserve Country Club is a Distinguished Elite Club Award recipient and is recognized as a Platinum Club of America, ranking #5 among the top 150 Platinum Country Clubs in the nati...

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  • Employees count Employees 51-200
  • Revenue Revenue 50 Million to 100 Million
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Addison Reserve Country Club Org Chart and Mapping

Employees

Rosanna Peters

Director of Food and Beverage

Josh Lapointe

Head Golf Professional

Anna Garcia

Director of Catering & Social Events

Jonathan Hickok

Facilities Maintenance Supervisor

Lexie Hayward

First Assistant Golf Professional

Angela Rodriguez

Director of Human Resources

Frequently Asked Questions Regarding Michael Rodriquez

Answer: Michael Rodriquez works for Addison Reserve Country Club as Sous Chef

Answer: Michael Rodriquez’s role in Addison Reserve Country Club is Sous Chef

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Answer: Michael Rodriquez works in the industry of: Hospitality

Answer: Michael Rodriquez works Addison Reserve Country Club located at 7201 Addison Reserve BLVD, Delray Beach, Florida, 33446, United States

Answer: Addison Reserve Country Club's Sous Chef is Michael Rodriquez

Answer: Michael Rodriquez contact details:

  • Phone number  :  (***)-***-****
  • Email  :  m****@addisonreserve.cc

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