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Jhong Lee

Food Consultant at Huntley Santa Monica Beach

  • LinkedIn

Chef Lee began his culinary journey by exploring his interest in Japanese cuisine under celebrated master Chef Tsutomu Fukuhara, and from there it was a natural progression to move on to ...

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HUNTLEY SANTA MONICA BEACH

HUNTLEY SANTA MONICA BEACH

  • Employees count Employees 51-200
  • Revenue Revenue 25 Million to 50 Million
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  • Phone number  :  (***)-***-****
  • Email  :  j****@thehuntleyhotel.com

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