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Henrique Andrade

Executive Sous Chef at Legal Sea Foods

  • LinkedIn

I am a top-performing Culinary & Business Leader credited with providing the vision, technicalability and direction to the development and execution of successful food, beverage and banqu...

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LEGAL SEA FOODS

LEGAL SEA FOODS

  • description Description
    Legal Sea Foods began in 1950 as a fish market in the Inman Square neighborhood of Cambridge, Massachusetts. Its here that the Legal name became synonymous with quality and freshness. In 1968...

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  • Employees count Employees 1001-5000
  • Revenue Revenue 250 Million to 500 Million
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Frequently Asked Questions Regarding Henrique Andrade

Answer: Henrique Andrade works for Legal Sea Foods as Executive Sous Chef

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Answer: Henrique Andrade is the current Executive Sous Chef at Legal Sea Foods.... Read More

Answer: Henrique Andrade works Legal Sea Foods located at 1 Seafood Way, Boston, Massachusetts, 02210, United States

Answer: Legal Sea Foods's Executive Sous Chef is Henrique Andrade

Answer: Henrique Andrade contact details:

  • Phone number  :  (***)-***-****
  • Email  :  h****@legalseafoods.com

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