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Fernando Mayers

Executive Chef at Quality Branded

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QUALITY BRANDED

QUALITY BRANDED

  • description Description
    Quality Branded is a group of upscale restaurants, which are owned or managed by father-son restaurateurs Alan and Michael Stillman with chef Craig Koketsu, including the flagship location of...

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  • Employees count Employees 1001-5000
  • Revenue Revenue 50 Million to 100 Million
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Employees

Luke Momo

Senior Director of Strategic Operations

Alexander Pfaffenbach

Director of Operations and Business Development

Allison Good

Partner, VP of Marketing and Communications

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  • Phone number  :  (***)-***-****
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