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Diane Hilgner

Food Service Director at Southern Foodservice Management

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SOUTHERN FOODSERVICE MANAGEMENT

SOUTHERN FOODSERVICE MANAGEMENT

  • description Description
    Southern Foodservice Management provides onsite dining, catering and vending services to business & industry, education and government clients. Founded in 1951, the Birmingham, Alabama-headqu...

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  • Employees count Employees 1001-5000
  • Revenue Revenue 100 Million to 250 Million
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  • Phone number  :  (***)-***-****
  • Email  :  d****@southernfoodservice.com

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