Chris Benjamin
Food & Beverage Director at New England Culinary Institute
Email: c****@neci.edu
Phone Number: (***)-***-****
Specialties: Menu engineering, training, yield management, financial analysis, restaurant resusitation, cost analysis and control, liquor/beer/wine knowledge, Standard Operating Procedure...
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NEW ENGLAND CULINARY INSTITUTE
- Headquarters: 7 School Street, Montpelier, Vermont, 5602, United States
- Industry Higher Education
- Website neci.edu
- HQ Phone +18*********
-
Description
Sadly, the school has closed permanently. Thank you to the many alum who made NECI what it was and deep gratitude to the many chefs who made it their mission to share their knowledge and pass...Read More
- Employees 51-200
- Revenue 50 Million to 100 Million
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New England Culinary Institute Org Chart and Mapping
Frequently Asked Questions Regarding Chris Benjamin
Answer: Chris Benjamin works for New England Culinary Institute as Food & Beverage Director
Answer: Chris Benjamin’s role in New England Culinary Institute is Food & Beverage Director
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Answer: Chris Benjamin is the current Food & Beverage Director at New England Culinary Institute.... Read More
Answer: Chris Benjamin works New England Culinary Institute located at 7 School Street, Montpelier, , 5602, Vermont, United States
Answer: New England Culinary Institute's Food & Beverage Director is Chris Benjamin
Answer: Chris Benjamin contact details:
- Phone number : (***)-***-****
- Email : c****@neci.edu
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