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Ccs® Angelyn Blake

R & D Chef at Diversified Foods and Seasonings

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DIVERSIFIED FOODS AND SEASONINGS

DIVERSIFIED FOODS AND SEASONINGS

  • description Description
    Diversified Foods and Seasonings is a leading food manufacturing company headquartered in Mandeville, Louisiana. Our facility in Madisonville, Louisiana has the capabilities to produce retail...

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  • Employees count Employees 201-500
  • Revenue Revenue 10 Million to 25 Million
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Diversified Foods and Seasonings Org Chart and Mapping

Employees

Noel Canta

Assistant Manager of Quality Assurance

Lakeysha Woodall

Quality Assurance Analyst

Vickie Menard

Accounts Payable Senior Staff

Joseph Sanford

Director of Quality Assurance and Food Safety

Frequently Asked Questions Regarding Ccs® Angelyn Blake

Answer: Ccs® Angelyn Blake works for Diversified Foods and Seasonings as R & D Chef

Answer: Ccs® Angelyn Blake’s role in Diversified Foods and Seasonings is R & D Chef

Answer: Ccs® Angelyn Blake's email address is a***@gmail.com

Answer: Ccs® Angelyn Blake's business email address is a****@diversified-foods.com

Answer: Ccs® Angelyn Blake’s direct phone number is (***)-***-****

Answer: Ccs® Angelyn Blake works in the industry of: Food & Beverages

Answer: Ccs® Angelyn Blake works Diversified Foods and Seasonings located at 1404 Greengate Dr Ste 300, Mandeville, Louisiana, 70433, United States

Answer: Diversified Foods and Seasonings's R & D Chef is Ccs® Angelyn Blake

Answer: Ccs® Angelyn Blake contact details:

  • Phone number  :  (***)-***-****
  • Email  :  a****@diversified-foods.com

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