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Brianna Weir

Baker at Pastiche Fine Desserts

  • LinkedIn

Currently a Johnson & Wales University baking and pastry student with an associates in culinary arts and bachelors in pastry. I have seven years of experience in the culinary field and I ...

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PASTICHE FINE DESSERTS

PASTICHE FINE DESSERTS

  • description Description
    Dessert cafe
  • Employees count Employees 11-50
  • Revenue Revenue 10 Million to 25 Million
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  • Phone number  :  (***)-***-****
  • Email  :  b****@pastichefinedesserts.com

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