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Brett Fredianelli

Chef at America's Test Kitchen

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AMERICA'S TEST KITCHEN

AMERICA'S TEST KITCHEN

  • Employees count Employees 201-500
  • Revenue Revenue 100 Million to 250 Million
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America's Test Kitchen Org Chart and Mapping

Employees

Julia Davison

Executive Editorial Director and Host of America's Test Kitchen and Cooks Country Tv Shows

Timothy Quinn

Director of Customer Support

Meredith Mulcahy

Senior Photography Producer

Steven Dunn

Associate Editor - Cook's Illustrated Magazine

Christie Morrison

Executive Editor, Video and Cooking School

Alex Curran-Cardarelli

Associate Producer, Tv & Podcasts

Frequently Asked Questions Regarding Brett Fredianelli

Answer: Brett Fredianelli works for America's Test Kitchen as Chef

Answer: Brett Fredianelli’s role in America's Test Kitchen is Chef

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Answer: Brett Fredianelli works in the industry of: Media Production

Answer: Brett Fredianelli works America's Test Kitchen located at 21 Drydock Ave, Boston, Massachusetts, 02210, United States

Answer: America's Test Kitchen's Chef is Brett Fredianelli

Answer: Brett Fredianelli contact details:

  • Phone number  :  (***)-***-****
  • Email  :  b****@americastestkitchen.com

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