Angela Di Pasquale
Accounts Payable ~ Logistics Manager at Father Sam's Bakery
Email: a****@fathersams.com
Phone Number: (***)-***-****
FATHER SAM'S BAKERY
- Headquarters: 105 Monsignor Valente Drive, Buffalo, New York, 14206, United States
- Industry Food & Beverages
- Website fathersams.com
- HQ Phone 71********
-
Description
Father Sams Bakery is a family owned company baking signature style pita pocket bread, flatbread, flavored wraps, and flour tortillas. Our products are sold by a number of retail supermarkets...Read More
- Employees 51-200
- Revenue 5 Million to 10 Million
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Father Sam's Bakery Org Chart and Mapping
Frequently Asked Questions Regarding Angela Di Pasquale
Answer: Angela Di Pasquale works for Father Sam's Bakery as Accounts Payable ~ Logistics Manager
Answer: Angela Di Pasquale’s role in Father Sam's Bakery is Accounts Payable ~ Logistics Manager
Answer: Angela Di Pasquale's email address is a***@gmail.com
Answer: Angela Di Pasquale's business email address is a****@fathersams.com
Answer: Angela Di Pasquale’s direct phone number is (***)-***-****
Answer: Angela Di Pasquale works in the industry of: Food & Beverages
Answer: Angela Di Pasquale works Father Sam's Bakery located at 105 Monsignor Valente Drive, Buffalo, New York, 14206, United States
Answer: Father Sam's Bakery's Accounts Payable ~ Logistics Manager is Angela Di Pasquale
Answer: Angela Di Pasquale contact details:
- Phone number : (***)-***-****
- Email : a****@fathersams.com
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