Zotter Chocolates U.S

Zotter Chocolates U.S

Other Manufacturing, New Brittany BLVD, Fort Myers, , 33907, Florida, 12551, United States, 1-10 Employees

zotterusa.com

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phone no Phone Number: 23********

Who is ZOTTER CHOCOLATES U.S

With the bean-to-bar production line Josef Zotter, as one of the very few high-class chocolatiers in the world, carries out all of the production processes for the creation of chocolate i...

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  • 12551 New Brittany BLVD, Fort Myers, Florida, 33907, United States Headquarters: 12551 New Brittany BLVD, Fort Myers, Florida, 33907, United States
  • 2015 Date Founded: 2015
  • 1-10 Employees: 1-10
  • dollar-icon Revenue: Under $1 Million
  • tech-icon Active Tech Stack: See technologies

industries-icon Industry: Other Manufacturing

SIC SIC Code: 5441

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Zotter Chocolates U.S Org Chart and Mapping

Employees

Barbara Dolleschal

Co-Owner and Manager | Mission to Bring the World's Best Chocolate to the Us

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Frequently Asked Questions Regarding Zotter Chocolates U.S

Answer: Zotter Chocolates U.S's headquarters are located at New Brittany BLVD, Fort Myers, , 33907, Florida, 12551, United States

Answer: Zotter Chocolates U.S's phone number is 23********

Answer: Zotter Chocolates U.S's official website is https://zotterusa.com

Answer: Zotter Chocolates U.S's revenue is Under $1 Million

Answer: Zotter Chocolates U.S's SIC: 5441

Answer: Zotter Chocolates U.S has 1-10 employees

Answer: Zotter Chocolates U.S is in Other Manufacturing

Answer: Zotter Chocolates U.S contact info: Phone number: 23******** Website: https://zotterusa.com

Answer: With the bean-to-bar production line Josef Zotter, as one of the very few high-class chocolatiers in the world, carries out all of the production processes for the creation of chocolate in-house: from the roasting of the cocoa beans on rollers to the classic grinding in the conche, everything is made on-site with the greatest of finesse. Thus, Zotter produces chocolate from bean to bar using nothing but organic and fairtrade quality! The creative centre for chocolate extends over 55972 square feet. This is because the transformation of the bean into chocolate is a very complex process. Zotter treats each type of cocoa individually by matching the process to the character of the cocoa. This is dependent upon the peculiarities of each cocoa type the subtleties, the extravagances and the aromatic origins of chocolate. At ZOTTER CHOCOLATES we rely on diversity, quality, creativity and sustainability

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