Yaso Hospitality Group
Restaurants, 148 Lawrence St, Brooklyn, New York, 11201, United States, 51-200 Employees
Phone Number: 92********
Who is YASO HOSPITALITY GROUP
Yaso Tangbao is a fast casual restaurant inspired by the vibrant flavors and swift service of Shanghainese street hawker fare. To the palate accustomed to Chinese American General Tsos ch...
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Headquarters: 148 Lawrence St, Brooklyn, New York, 11201, United States
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Date Founded: 2015
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Employees: 51-200
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Revenue: $1 Million to $5 Million
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Active Tech Stack: See technologies
Industry: Restaurants
SIC Code: 5812
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Frequently Asked Questions Regarding Yaso Hospitality Group
Answer: Yaso Hospitality Group's headquarters are located at 148 Lawrence St, Brooklyn, New York, 11201, United States
Answer: Yaso Hospitality Group's phone number is 92********
Answer: Yaso Hospitality Group's official website is https://yasotangbao.com
Answer: Yaso Hospitality Group's revenue is $1 Million to $5 Million
Answer: Yaso Hospitality Group's SIC: 5812
Answer: Yaso Hospitality Group has 51-200 employees
Answer: Yaso Hospitality Group is in Restaurants
Answer: Yaso Hospitality Group contact info: Phone number: 92******** Website: https://yasotangbao.com
Answer: Yaso Tangbao is a fast casual restaurant inspired by the vibrant flavors and swift service of Shanghainese street hawker fare. To the palate accustomed to Chinese American General Tsos chicken or even Cantonese chow fun, the Shanghainese cuisine at Yaso Tangbao will be a revelation. Characterized by a fresh, mellow, and nuanced flavor profile, Shanghainese cuisine is considered to be one of the Ten Great Traditions of Chinese cuisine and originated in the Ming and Qing dynasties over half a millennium ago. To put the richness of that culinary legacy in perspective, lets just say that the first tomato didnt reach Italy until the following century. Started by three childhood friends from Shanghai and their culinary yaso or uncle in 2015, Yaso Tangbao has garnered wide acclaim from The New York Times, New York Magazine, Thrillist, and other outlets for their simultaneously authentic and inventive cuisine.
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