Wagner Family Of Wine
Food & Beverages, 8700 Conn Creek Rd, Rutherford, California, 94573, United States, 51-200 Employees
Phone Number: 70********
Who is WAGNER FAMILY OF WINE
The Wagner family is proud to showcase a collection of wines that have earned a reputation for quality and consistency, sourced from premier winegrowing regions of California and beyond. ...
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Headquarters: 8700 Conn Creek Rd, Rutherford, California, 94573, United States
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Date Founded: 1972
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Employees: 51-200
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Revenue: $25 Million to $50 Million
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Active Tech Stack: See technologies
Industry: Food & Beverages
SIC Code: 172
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NAICS Code: 111332 |
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Frequently Asked Questions Regarding Wagner Family of Wine
Answer: Wagner Family of Wine's headquarters are located at 8700 Conn Creek Rd, Rutherford, California, 94573, United States
Answer: Wagner Family of Wine's phone number is 70********
Answer: Wagner Family of Wine's official website is https://wagnerfamilyofwine.com
Answer: Wagner Family of Wine's revenue is $25 Million to $50 Million
Answer: Wagner Family of Wine's SIC: 172
Answer: Wagner Family of Wine's NAICS: 111332
Answer: Wagner Family of Wine has 51-200 employees
Answer: Wagner Family of Wine is in Food & Beverages
Answer: Wagner Family of Wine contact info: Phone number: 70******** Website: https://wagnerfamilyofwine.com
Answer: The Wagner family is proud to showcase a collection of wines that have earned a reputation for quality and consistency, sourced from premier winegrowing regions of California and beyond. Its been over 45 years since Chuck Wagner, along with his parents, Charlie and Lorna Wagner, founded Caymus Vineyards in Rutherford, Napa Valley. Chuck continues to make two world-renowned Cabernet Sauvignons under the Caymus label from Napa Valley. His older son, Charlie, produces coastal Mer Soleil Chardonnays and is Director of Winemaking for Conundrum, which now includes four wines a red, white, sparkling and rose. Charlies latest endeavor is Red Schooner, a rich dark Malbec made from grapes grown in the Andes Mountains, shipped chilled to Napa Valley and produced in the supple Caymus style. Older daughter Jenny is winemaker for Emmolo Merlot and Sauvignon Blanc from Napa Valley. Both of her wines offer a fresh take on these varietals, with a style not typically expected from their production in California.
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