Tradition Brewing Company

Tradition Brewing Company

Food & Beverages, 700 Thimble SHLS BLVD, Newport News, Virginia, 23606, United States, 11-50 Employees

traditionbrewing.com

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phone no Phone Number: +17*********

Who is TRADITION BREWING COMPANY

In 2014 we started sketching out plans to build the first craft brewery in our hometown of Newport News. From the beginning, the goal was to create a space where people from all walks of ...

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  • 700 Thimble SHLS BLVD, Newport News, Virginia, 23606, United States Headquarters: 700 Thimble SHLS BLVD, Newport News, Virginia, 23606, United States
  • 2015 Date Founded: 2015
  • 11-50 Employees: 11-50
  • dollar-icon Revenue: $5 Million to $10 Million
  • tech-icon Active Tech Stack: See technologies

industries-icon Industry: Food & Beverages

SIC SIC Code: 2084 | NAICS Code: 453998 | Show More

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Frequently Asked Questions Regarding Tradition Brewing Company

Answer: Tradition Brewing Company's headquarters are located at 700 Thimble SHLS BLVD, Newport News, Virginia, 23606, United States

Answer: Tradition Brewing Company's phone number is +17*********

Answer: Tradition Brewing Company's official website is https://traditionbrewing.com

Answer: Tradition Brewing Company's revenue is $5 Million to $10 Million

Answer: Tradition Brewing Company's SIC: 2084

Answer: Tradition Brewing Company's NAICS: 453998

Answer: Tradition Brewing Company has 11-50 employees

Answer: Tradition Brewing Company is in Food & Beverages

Answer: Tradition Brewing Company contact info: Phone number: +17********* Website: https://traditionbrewing.com

Answer: In 2014 we started sketching out plans to build the first craft brewery in our hometown of Newport News. From the beginning, the goal was to create a space where people from all walks of life could find commonalities and camaraderie over quality craft beer. And to have a little fun along the way. In 2016 we opened our doors to the public. The support we received from the community was mind-blowing, and left us humbled and excited for the years to come. Today, we sport a 4,000 square foot Taproom with a Mezzanine Loft, complete with a secondary bar and ample seating. The windows overlook our production area, housing two 20bbl fermenters, three 40bbl fermenters, and two brite tanks. We fire up the canning line frequently, packaging 16oz offerings, and bottle a specialty brew once a year. As far as our goal, we work continuously to meet it each and every day. Over the past 5 years, our regulars have become family, our partners our friends. Our beertenders are (semi-unbiasedly) great, and we believe in celebrating and utilizing the talent of our people to the fullest. So, we invite you to come, relax, and share a drink with us. We really enjoy what we do here, and think you will too.

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