The Dinex Group - Daniel Boulud

The Dinex Group Daniel Boulud

Restaurants, 9883 S 500 W, New York, 84070, United States, 501-1000 Employees

dinexgroup.com

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phone no Phone Number: 21********

Who is THE DINEX GROUP - DANIEL BOULUD

The Dinex Group, the Restaurant Group of Chef Daniel Boulud What would eventually become The Dinex Group began to take shape when Daniel Boulud left his position as Executive Chef at New ...

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  • 9883 S 500 W, New York, New York, 84070, United States Headquarters: 9883 S 500 W, New York, New York, 84070, United States
  • 1993 Date Founded: 1993
  • 501-1000 Employees: 501-1000
  • dollar-icon Revenue: $50 Million to $100 Million
  • tech-icon Active Tech Stack: See technologies

industries-icon Industry: Restaurants

SIC SIC Code: 3571 | NAICS Code: 541330 | Show More

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Frequently Asked Questions Regarding The Dinex Group - Daniel Boulud

Answer: The Dinex Group - Daniel Boulud's headquarters are located at 9883 S 500 W, New York, 84070, United States

Answer: The Dinex Group - Daniel Boulud's phone number is 21********

Answer: The Dinex Group - Daniel Boulud's official website is https://dinexgroup.com

Answer: The Dinex Group - Daniel Boulud's revenue is $50 Million to $100 Million

Answer: The Dinex Group - Daniel Boulud's SIC: 3571

Answer: The Dinex Group - Daniel Boulud's NAICS: 541330

Answer: The Dinex Group - Daniel Boulud has 501-1000 employees

Answer: The Dinex Group - Daniel Boulud is in Restaurants

Answer: The Dinex Group - Daniel Boulud contact info: Phone number: 21******** Website: https://dinexgroup.com

Answer: The Dinex Group, the Restaurant Group of Chef Daniel Boulud What would eventually become The Dinex Group began to take shape when Daniel Boulud left his position as Executive Chef at New Yorks famed Le Cirque in 1992. The following year, with the help of Lili Lynton, a trusted friend and savvy investment professional, and the financial backing of Joel Smilow, former Chairman of Playtex Products, the chef went on to open Restaurant DANIEL. Soon thereafter the restaurant would attract significant media acclaim and a highly coveted three star rating in The New York Times and two stars in the New York City Michelin Guide. Today, The Dinex Group operates 18 restaurants, including nine in New York City and an additional nine in national and international destinations. Some of the restaurants include: Restaurant Daniel Le Pavillon Cafe Boulud Boulud Sud Bar Boulud db Bistro DBGB Kitchen and Bar Epicerie Boulud

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