The American Grilled Cheese Kitchen

The American Grilled Cheese Kitchen

Restaurants, 1 S Park St, San Francisco, California, 94107, United States, 11-50 Employees

theamericansf.com

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phone no Phone Number: +17*********

Who is THE AMERICAN GRILLED CHEESE KITCHEN

Our Mission: Get a smile through the MAGIC of GRILLED CHEESE! The American Grilled Cheese Kitchen is an award-winning artisan-fast casual restaurant company founded by 7-time National Gri...

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  • 1 S Park St, San Francisco, California, 94107, United States Headquarters: 1 S Park St, San Francisco, California, 94107, United States
  • 11-50 Employees: 11-50
  • dollar-icon Revenue: $1 Million to $5 Million

industries-icon Industry: Restaurants

SIC SIC Code: 5451 | NAICS Code: 621111 | Show More

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Frequently Asked Questions Regarding The American Grilled Cheese Kitchen

Answer: The American Grilled Cheese Kitchen's headquarters are located at 1 S Park St, San Francisco, California, 94107, United States

Answer: The American Grilled Cheese Kitchen's phone number is +17*********

Answer: The American Grilled Cheese Kitchen's official website is https://theamericansf.com

Answer: The American Grilled Cheese Kitchen's revenue is $1 Million to $5 Million

Answer: The American Grilled Cheese Kitchen's SIC: 5451

Answer: The American Grilled Cheese Kitchen's NAICS: 621111

Answer: The American Grilled Cheese Kitchen has 11-50 employees

Answer: The American Grilled Cheese Kitchen is in Restaurants

Answer: The American Grilled Cheese Kitchen contact info: Phone number: +17********* Website: https://theamericansf.com

Answer: Our Mission: Get a smile through the MAGIC of GRILLED CHEESE! The American Grilled Cheese Kitchen is an award-winning artisan-fast casual restaurant company founded by 7-time National Grilled Cheese Invitational Champion chef and cookbook author Heidi Gibson and her husband Nate Pollak. AGCK specializes in grilled cheese sandwiches, hearty soups and sides, and other comfort favorites; made with locally sourced, preservative free, all natural ingredients and served in a warm customer setting. AGCK operates multiple restaurants in the San Francisco Bay Area, and also sells and manages franchised restaurants across the USA. #WeAimToCheese

Answer:

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